Recipes for Change: Tuna with Taro Leaves from Tonga
In this episode of Recipes for Change, Fiji's favorite chef, Lance Seeto, discovers how prolonged drought is threatening taro - Tonga's staple ingredient - when he joins a local farmer to cook Luu Ika (tuna with taro leaves).
I spent 2 weeks in Tonga, filming Lance Seeto and the people of Hunga Island. Magical place, wonderful people and a lovely little film from the UNited Nations IFAD team.
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